Question:
Vietnam’s rice export this year will decrease_________about 10%, compared with that of last year A. with B. at C. by Correct Answer D. on
Reply:
Answer C
====== QUIZ ENGLISH 12 =====
- – “I can speak English well enough to apply for that post.” – “_______.”
Question:
– “I can speak English well enough to apply for that post.” – “_______.” A. Me neither B. Me too Correct Answer C. Me either D. Me also
Reply:
Answer B
====== QUIZ ENGLISH 12 =====
- Is there_________at all I can help?
Question:
Is there_________at all I can help? A. everything B. anything Correct Answer C. something D. one thing
Reply:
Answer B
====== QUIZ ENGLISH 12 =====
- John paid $2 for his meal, _________he had thought it would cost.
Question:
John paid $2 for his meal, _________he had thought it would cost. A. not as much B. not so much as Correct Answer C. less as D. not so many as
Reply:
Answer BComparative sentences with: as/so much as
====== QUIZ ENGLISH 12 =====
- I won’t change my mind_________what you say.
Question:
I won’t change my mind_________what you say. A. whether B. no matter Correct Answer C. because D. although
Reply:
Answer B
====== QUIZ ENGLISH 12 =====
- Read the following passage and mark the letters A, B, C or D on your answer sheet to indicate the correct answer to each of the questionsScientists do not yet thoroughly understand just how the body of an individual becomes sensitive to a substance that is harmless or even wholesome for the average person. Milk, wheat, and egg, for example, rank among the most healthy and widely used foods. Yet these foods can cause persons sensitive to them to suffer greatly. At first, the body of the individual is not harmed by coming into contact with the substance. After a varying interval of time, usually longer than a few weeks, the body becomes sensitive to it, and an allergy has begun to develop. Sometimes it’s hard to figure out if you have a food allergy, since it can show up so many different ways. Your symptoms could be caused by many other problems. You may have rashes, hives, joint pains mimicking arthritis, headaches, irritation, or depression. The most common food allergies are to milk, eggs, seafood, wheat, nuts, seeds, chocolate, oranges, and tomatoes. Many of these allergies will not develop if these foods are not fed to an infant until her or his intestines mature at around seven months. Breast milk also to be protective. Migraines can be set off by foods containing tyramine, phenathylamine, monosodium glutamate, or sodium nitrate. Common foods which contain these are chocolate, aged cheeses, sour cream, red wine, pickled herring, chicken livers, avocados, ripe bananas, cured meats, many Oriental and prepared foods (read the labels!). Some people have been successful in treating their migraines with supplements of B-vitamins, especially B6 and niacin. Children who are hyperactive may benefit from reducing food additives, especially colorings, and foods high in salicylates from their diets. The word "symptoms" is closest in meaning to ______________.
Question:
Read the following passage and mark the letters A, B, C or D on your answer sheet to indicate the correct answer to each of the questionsScientists do not yet thoroughly understand just how the body of an individual becomes sensitive to a substance that is harmless or even wholesome for the average person. Milk, wheat, and egg, for example, rank among the most healthy and widely used foods. Yet these foods can cause persons sensitive to them to suffer greatly. At first, the body of the individual is not harmed by coming into contact with the substance. After a varying interval of time, usually longer than a few weeks, the body becomes sensitive to it, and an allergy has begun to develop. Sometimes it’s hard to figure out if you have a food allergy, since it can show up so many different ways. Your symptoms could be caused by many other problems. You may have rashes, hives, joint pains mimicking arthritis, headaches, irritation, or depression. The most common food allergies are to milk, eggs, seafood, wheat, nuts, seeds, chocolate, oranges, and tomatoes. Many of these allergies will not develop if these foods are not fed to an infant until her or his intestines mature at around seven months. Breast milk also to be protective. Migraines can be set off by foods containing tyramine, phenathylamine, monosodium glutamate, or sodium nitrate. Common foods which contain these are chocolate, aged cheeses, sour cream, red wine, pickled herring, chicken livers, avocados, ripe bananas, cured meats, many Oriental and prepared foods (read the labels!). Some people have been successful in treating their migraines with supplements of B-vitamins, especially B6 and niacin. Children who are hyperactive may benefit from reducing food additives, especially colorings, and foods high in salicylates from their diets. The word “symptoms” is closest in meaning to______________. A. indications Correct answer B. diet C. diagnosis D. prescriptions
Reply:
Answer A The word “symptoms” is close in meaning: A. sign B. diet C. diagnosisD. prescriptions
====== QUIZ ENGLISH 12 =====
I won’t change my mind_________what you say.